“Bright, with tangy acidity and a lively bead, this displays fruit-forward flavors of macerated apricot, pineapple and Granny Smith apple, with hints of ginger, biscuit and kumquat. Drink now through 2016.” (WS)
“The NV Brut Reserve is an attractive, easygoing wine with good up-front fruit and an accessible personality. Flowers, dried pears and spices are some of notes that linger on the finish.” (WA)
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